On Ducks and an ark and an ancient rime…

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Mrs. Dirtdigger, all wrapped up against the elements

It began earlier than usual and set-in sooner than expected. And as though to mirror its incongruous beginnings winter 2017-18 now seems set to linger longer than any other winter in living memory, obstinately determined in maintaining its mortiferous grip on everything and in so doing completely obliterate the early spring of 2018.
It has been a long and dreary six month winter, and though today we have bright sunshine for the first time in weeks, grass temperatures at dawn this morning were still as low as minus 6 Celsius. Everything is saturated, sodden, barren and frozen; and once again the farming community on this cold, damp outpost on Europe’s western fringe has had to ask neighbouring countries for large supplies of animal fodder, as our own national pastures remain bare and untrafficable to all livestock.
It is generally accepted across continental Europe that we here in Ireland have some of the best grazing pastures in the northern hemisphere. This is literally the foundation to one of our biggest national industries, our agri-food sector. There is nothing, and we mean nothing remotely comparable to a fine spring or summer’s day stroll through any area of the Golden Vale, or a walk through the lush green summer swathes the whole length of the river Shannon’s wide banks. There is nothing anywhere in the world to compare with the heady, hazy and intoxicatingly long lazy summers days spent in the Irish countryside. But, when Mother Nature rebels everybody knows about it; and this winter she has certainly rebelled. Winter had set in by mid November. Then with a cooler than average December quickly followed by a colder and duller than average January, and the envoi of a very cold February we had hoped that March would at last herald the long winter’s end.
We were wrong. March turned out to be the coldest March on record, with record snowfalls, and ice days recorded for the first time in the month of March since records began. We’ve had national warnings and weather advisories and red and orange and yellow flags and enforced stay at home days and Facebook fun and frenzy and Brennan’s Bread and snowmen on St Patrick’s Day and enough memories from this one single month to provide material for a whole series of Reeling in the Years. 2018, The year of big white Emma on Patrick’s Day will live long in the national psyche, and in years to come many’s a pint will be stood and shared over cool, cool reminiscences: the year we had to trudge through 6 feet of snow (acceptable exaggerations allowed) to get home from work; the year we climbed over the frozen gates to feed the starving ducks and swans; the year the floods were so bad that the ducks actually began wading in the ponds on our allotment; the year the shops ran out of bread; the year the grass didn’t grow till at least???? And here we are, still awaiting reasonable prospect of some early spring-like weather this 5th day of April. We may, as some say, garden in hope, but most gardeners also garden in faith, their faith being in the fact that if they persevere they will eventually reap some sort of reward for their effort. National media outlets may be reporting the unfolding catastrophe now facing our farmers and food growers as a result of the extended bad weather, but, we here on monsterinthecorner have no need as yet to paint the adverse winter weather whammy in the dire and calamitous terms suddenly being ascribed to the situation. April, in our experience, always comes up trumps; sometimes it snows, sometimes it shines; and though it can be said that winter can often drag its heels all the way to and through many weathered March, the most that must reasonably be said of a cool April is that we’re having a cool spring. The winter was long, and cold, and wet, and that was then and this, being April, is spring! The temperatures will normalize; and the watery chaos will abate. We’ve kept look out for an ark, and a raven, or a dove but these must have settled elsewhere. The waters above will separate and dry up and we’ll not have so much water below. Dry land will show itself once more; and every gardener, plantsman/woman shall renew their personal covenant with their garden and the earth therein. And we’ll plough our furrows and dig our drills; and we’ll sow our seeds once again, and to ensure success we’ll actually then water them in. It’s all about perspective, and with the advent of one single warm day, we’ll cast off the weight of winter memory.
The monster’s measure is saturated and has been totally flooded for weeks on end. The clay is heavier than Uranium, and though the beds’ boards are sodden through and through they have not, as yet, begun to shrink: No dead Albatrosses with the monster.

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Reflection of a reflection…recycled coffee cups filled with germinating summer potential

With the exception of the garlic (in situ since last Halloween), and the onion sets we grounded during a brief respite in early March, the monster’s visage looks bare and forlorn, the only saving grace being that the Dutch Masters are beaming bright yellow. We’ve put nothing else to ground as yet, and even the tomato, pepper, zinnia and marigold seeds sown and subsequently potted-on now run the risk of stilting and becoming leggy due to the persistent low light levels. But what plans we have, and because we’ve had little else to do we’ve been planning. Recycling, and planning, and oh! What plans we have…

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Dutch Masters
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Moneymaker Tomato seedlings On The Go!

 

International Greenfingers Day

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At last, something besides the weather to post about…

Once again we head towards early April, and it has to be, just has to be so much better that the year to date

Saturday April 7th will once again see us celebrate International Greenfingers Day. 

International Greenfingers Day! is that day each spring when we set to celebrate the potential that the new growing season and year presents.  It is a day to celebrate gardeners in their gardens, a day to plant up some pots and trays, or plant up a raised bed or drill on your plot.  It’s a day to take some seed sowing selfies as a record and have  something to look back on in late summer and autumn.  It is also that day when we get to enthuse and encourage other people to do likewise and sow something from seed or set, and hopefully introduce them to, and inspire them with all of the benefits of growing something for themselves.  It is a day for giving someone a gift of some seed, and helping them to get their hands a little grubby: a packet of seed, a small pot or tub with compost, a can of water and some labels.  The rest is in care and patience.

So, why not?  Gift the gardener in your life with some seed if for no other reason than for the day that’s in it, and watch the enjoyment as they get their hands dirty…

International Greenfingers Day! This is what it’s all about

 

Spring, interrupted…

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5 days on, and still plenty of lying snow around the monster’s perimeter

It has been a thoroughly grey and wholly sunless 5-6 weeks since February 1st, and to compound the hopes and expectations of all early growers and sowers, we here in Ireland, as with our neighbours across the pond on mainland Britain, have just experienced our harshest and heaviest winter snowfalls in over 35 years. Today, some 13 days after it ceased snowing there are still large drifts and clearance mounds right across the country.

In like a lion, out like a lamb” the old saying goes, and March certainly roared into the gardening year on this occasion.

This coming weekend brings on our national holiday, St. Patrick’s Day, a date by which many gardeners like to have established their broad plans for the coming spring, and traditionally the date on which many allotmenteers set the first potato drills of the year; but I think we’ll delay things a little this year. A lot of ground is still too sodden and very cold from snow-melt and run-off, and as hardy as some of our modern spud varieties may be, they don’t come supplied with accompanying life-jackets…

So, as with many other allotmenteers and kitchen gardeners right across Ireland and Britain spring activity on monsterinthecorner is most definitely interrupted this year; another week or two at the drawing board and in the potting shed, drinking milky tea and listening to Lyric. The seed onions have succumbed, dampening-off en masse so, we’ll go, and sow again. We’ll also go purchase the Celeriac and Kohl Rabi seed we meant to purchase but had, hitherto, forgotten to, and we’ll also add a little more organic material to some areas to compensate for the flooding leach-off…

So, another week or two of chitting, and wit-pitting against nature’s surprising elements; another fortnight to get it right; another fortnight waiting for the greenlight, and a favourable rise in fahenheit, another fortnight waiting till the risk of frostbite is out of sight; another fortnight to reset the solent wight; a fortnight to resow the gardener’s delight; another fortnight to just sit tight, knowing that with many weathered March things are never ever black and white, and that the early days of spring are never watertight.

Another fortnight, waiting for the lamb to slight the lion.

To Sow, and Not To Sow…

Reticulated Irises
Reticulated Irises 2018

The snowdrops are showing; reticulated irises have brightened in glorious patches the last week or so, but the daffodils? The daffodils, being totally narcissistic, seem to be taking their own sweet time, though with that said, yesterday one or two of the Tete-a-Tetes finally put their radiant trumpets on public display.
It has been a thoroughly Irish winter, and one that lived up to the Irish gardener’s seasonal expectation. With the exception of two slightly milder days this past weekend, it has been a long, wet and chilly period of hibernated-vernilization since the last week of last November. Things however seem to be turning. There is a little more light to the end of each day, but with the constant cloud cover the benefit as yet is not fully appreciated. The temperatures are still a little below normal for this time of year, which means that taken together with the low light levels we have the classic combination that very often conspires to undo the early undertakings of eager seed sowers. Many a gardener’s desire to get ahead of the posse by sowing seeds as early as they can often proves a redundant exercise with the experience of dampening-off. This is what occurs when seeds that are sown too early in the season either refuse to germinate, or else having germinated – often sporadically so- decide conditions are not yet tolerable enough to make the effort for. Seeds that are left standing in cold damp compost too long end up with root rot, eventually laying themselves down en masse, adding their inchoate transparent leggy stems and cotyledons to the dank dark medium which gave rise to their brief green existence.
But, there are signs that things are a turning. The rhubarb stools are putting out new petioles; the pruned rose bushes are displaying delicate bright orangey-red flags; the garlic which seemed to have stood still since mid December is stretching ever so slightly at last; the parsley pots are greening up more than yellowing down and allium snouts are poking through the heavy damp clay. Perhaps it is just wistful thinking but there also seems to be a noticeable increase in birdsong from the hedgerows.
Despite the ancient Celtic Imbolc quarter day observance it is not quite spring. The milk may be flowing in the belly of the ewe, but there is a sting or two to the winter’s tale and tail yet. Mindful of all we have just said, we did nonetheless make some tentative progress this last weekend. Being a little more tolerant of cooler sowing conditions and not being quite as finicky as their allium cousins we put some red shallots into one of the raised beds. We also strew two small trays of zinnias and marigolds, while at home we popped some Rosa Blanca aubergine seed into a pot for a south facing windowsill. We filled some starter pots with compost and popped red baron onion sets into the polytunnel, and finished off by covering a few Nero di Toscana kale seeds, as they’re also cool weather tolerant.
The trees have been pruned and where and when required they were washed. The monster’s bolt hole has been tidied; all pots and trays are clean and good to go; seeds and sets have been sourced and sorted and whatever could be done during the darker wetter days was done. Things are drying up, slowly. The badgers are on the move; with little or no ground cover left for camouflage at winter’s end the hares are more skittish than usual, and today crows could be seen making the most of seasonal casualties, gathering and relocating winter fallen twigs to the still naked canopies of the oaks and beeches.

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New rhubarb petioles, Red Baron onion sets and new rose bush growth

We’re not there yet, but we are getting there.

Softly, softly still though, not too far ahead of the posse should you go.  And in deciding whether to sow or not to sow, remember that the surest course to no carrots and beetroots for harvest is to sow them now.

Tete-A-Tete Daffodils
Tete-A-Tete Daffodils 2018