House windows and doors have been flung open for weeks on end. Long hot evenings parade the Gran via Clontarf and Calle Portmarnock in flip flops and shorts, faded and frayed, scant enough to be eye-catching, skimpy enough to barely cover deeply tanned social sensibilities. Char-grilled meats and fish waft on dense humid air and easy evening salads with vermouth cocktails are de force. The beach-fronts are thronged during daylight hours, and new generations are being acquainted with the 99 and the Bucket & Spade. With night-time temperatures well into the high teens late al fresco parlays are par for the course, and soaked sheets and pillowcases an every morning reality. Every brow is glistening and beaded, necks are damp, chins are dripping, and every shirt (even a plain white t) betrays its proximity to hyperactive axillary pits.
After a four decades hiatus summer finally arrived in Ireland. Grasslands are parched and livestock is struggling; secondary roads are literally melting away, and now, the wettest country in Europe, having experienced a dry four week period the first time in 42 years (4 weeks!) has introduced water usage restrictions and a national domestic hosepipe ban. It had rained incessantly for months; it had rained incessantly for decades; it has rained persistently for hundreds of years on our little island, and due to a complete lack of planning and foresight by our public representatives for years on end, it seems one of the wettest countries in the northern hemisphere has found –that after only four weeks of good, summer sunshine– it has a water shortage problem.
Yes, summer has arrived; and where just a few short weeks ago we had firmly believed our little country inadvertently skewed 150 degrees eastwards in mid March, we must now be forgiven for thinking the same little country has slipped 30 degrees southward since mid May, and all ellipsoidal and rectifying calculations aside, it would be nice if it could hang-out at this latitude for just a few short weeks longer: just a little longer.
The monster is also enjoying its once in a lifetime summer experience. We’ve had courgettes and cucumbers in the month of June for the first time, ever. We’ve had strawberries, and beetroot, and lettuces and radishes aplenty. An abundance of basil and garlic has us making pesto, and the onions and shallots which fell foul of the appalling winter and late spring weather have more than made up ground and are bulbing up nicely at last. We’ve begun to harvest the broadbeans and have been eating the Kale Negro for weeks now. The run of very good weather has opened all flowers and this year we have a wonderful show of roses, zinnias and marigolds; and for the first time we can recall the sunflowers had opened and showed face by mid summers day, a good 3 -4 weeks earlier than usual. We have an abundance of tomato trusses, still ripening, and we have Californian Wonder and Cayenne peppers and Rosa Bianca aubergines also ripening nicely. Of course, the prolonged spell of good weather has had its draw backs too, especially as we are restricted with water usage, and even those well prepared plot-holders who resourcefully harvest rain water from sheds and tunnels have found their barrels and butts run completely dry. Potato drills are in needs of a drink and rhubarb stools are drastically wilted.
Summer has arrived, and our lush green isle is turned gold: the hay is in and the shorn meadows resemble a scene more evocative perhaps of the Andalucían plains. Summer arrived and India came to play international cricket in Malahide, and the World Cup has come ‘round again with Brazil, and Argentina and Uruguay, and evenings resound to childrens play till dark; summer arrived, and we are treated to a feast of red faces crimson thighs and peeling shoulders, and long days turning a blind eye to the short nights as they meld and morph into one super sunny circumferential experience that will last long in the memory, and we call it summer.
Summer has arrived and the Wild Atlantic Way is tamed awhile, and we’ll remember this summer in Dublin, the summer of 2018.